October issue, Page 174. There we are!! We got a Tasty Award for best artisan sweets. I told them I make nothing that is light and they said as long as I don't use trans-fats, they consider it light. I like their thinking:-)
Chocolot is an artisan chocolate company that produces unique, delicious chocolates that won't fail to impress. Chocolate was formed in 2008 by Ruth Kendrick, who has over 50 years of experience with chocolate making. She co-authored the best-selling cookbook Candymaking and lives in Ogden, Utah.
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